MAIN COURSES Traditional award-winning bacalhau, with flatbread and home-baked bread. kr 285,00 Gratinated salted dried cod loin, with local cheese bacon pearl potatoes, seasonal vegetables kr 395,00 Pork Schnitzel ‘Jeger Art’ With chips and creamy mushroom sauce and salad kr 325,00 Panfried cod loin served with sauce Hollandaise, almond broccoli and saltbaked potato. kr 325,00