MENU BJARTMARS FAVORITTKRO

ENTRÉES

Rib plate with ribs, medister cake, sausage, sauerkraut red cabbage, potatoes, rib fat

kr 295,-,

Pinnekjøtt plate, stick meat, turnip puree, boiled potatoes, melted butter

kr 365,-

Christmas plate with ribs and chops, and accessories for both

kr 365,-

Lutefisk plate with Lutefisk from Edvard Johnsen, pea stew, bacon, boiled potatoes

kr 320,-

Christmas sandwiches, sandwiches of home-baked bread pulled ribs, salad, dressing

Kr 175,-

Plant-based Christmas plate, a combination of flavors and colors

Kr 275,-

Extra bread

Kr 35, -

Extra Chips

Kr 50, -

Sharing is possible: Extra cutlery

Kr 50, -

On Friday and Saturday you can choose the tasty Three Course Menu for 450, - from 16:00.

On Sundays, we offer a Two-course Sunday Menu for 295, - from 13:00 to 17:00.

On Sundays, from November 28th we offer Family Christmas table for NOK 425, - from 13:00 to 17:30.

Extra Bacon

Kr 35,00

Extra Jam/ Sugar / Syrup

Kr 10,00

Extra Chips

Kr 50,00

For information about allergens, please click on each dish in the menu.